In case you didn't know, beef is a staple in the Drummond household. Whether it's chuck roast, brisket, or flank steak, Ree Drummond has been known to cook with all different cuts of beef.
we've got a lot more beef steak than any other country, and that's why you ought to be glad you're an American." In part, the dominance of beef in American cuisine can be traced to settler ...