Love making a big batch of soup? We explain which soups freeze well and which ones won't taste very good if they're frozen.

Batch cooking allows you to prepare multiple meals ... To maximize space in your fridge or freezer, buy stackable containers that allow for efficient storage. There are many budget-friendly ...

How to Master the Art of Meal Prep Without Feeling Overwhelmed Meal prepping can feel like an intimidating task—spending ...

Peeling tomatoes for tomato sauce can be a tedious task -- this trick will help the skin slide right off, making it quick and ...

Here, Suzanne Mulholland, aka The Batch Lady, shows how to save time and money with her healthy homemade recipe for Creamy Sausage and Cannelini Bean One-Pot. Her new book, Grab And Cook, (€23.99 at ...

If your pitcher or punch bowl tastes “off,” it's probably because you haven't added an important ingredient: water. Diluting ...

Before pursuing somewhat trickier dishes, take it back to basics and start simple, advises Hussain. This means learning how ...

you can batch cook desserts too. “Bakes are a good place to start, because they freeze well, as do brownies and of course, cookie dough is great to freeze too.” Last-all-week brownies Nadiya’s brownie ...

Phil's showing us how easy it is to make a big batch of beef chilli to see you through the week, one for dinner served with rice, avocado and sour cream and one for the freezer for another time.

Audrey Morgan is an associate food editor at Food & Wine with ... Here are the ingredients our staff always stocks in the freezer. “I’ve been known to batch up bacon into ziplock sandwich ...