A chocolate lover's dream comes true when you make this delicious layered dessert with an Oreo crust, cream cheese layer, ...

Almost exactly two years ago, the New York Times’ Cooking section printed a delightful piece of politics counterprogramming ...

Lasagna is one of Italy’s most popular dishes. It’s creamy, comforting, delicious, and easy to make meatless. Here’s how.

End the weekend on a high note with these comforting fall casseroles, like squash and loaded cabbage casseroles, that are ...

Baked Ziti and Lasagna are classic dishes made with pasta, sauce, and cheese. But because of differences between the two, we face a dilemma—Baked Ziti vs Lasagna: Which is better? Which one ...

Let’s talk about Alex Guarnaschelli for a moment—if you’re a fan of the Food Network, you’ve definitely seen her in action.

SAUCE In a deep saucepan heat oil and in it brown garlic and onion Remove or not as you wish In the oil brown the mushrooms remove and put aside To the oil add tomatoes and cook very slowly for 1 hour ...

Transfer to a sheet pan. Spread the lasagna mixture in an even layer in a sheet pan. Sprinkle a layer of Parmesan and ...

Who doesn’t love some warm soup or a good sourdough bread recipe for the fall? Perfect your autumn cooking and baking skills ...

(A few crispy bits are OK, just like the edges of a traditional baked lasagna.) Swap Option: You may use marinara sauce in place of the crushed tomatoes; just omit or significantly reduce the ...