Across the Philadelphia suburbs, there is no shortage of delicious pizza, write Ed Williams and Ben Silvern for Main Line Today. Philadelphia’s Italian ...
For those who prefer their subs with a little heat, the hot sub section is a veritable inferno of flavor. The Chicken Parm is a crowd-pleaser that will transport you straight to Little Italy. But if ...
SEDONA — Among the variety of pizzerias across the Verde Valley, Gerardo’s stands out as an inspiration to anyone who can appreciate a hand-prepared authentic Italian meal made with care and ...
Within months of opening, the pizzeria has seen massive success among customers due to its “exceptionally high-quality pizzas” made from local produce. The restaurant received two awards at this ...