Visit the Mediterranean’s largest island to relive moments from White Lotus, taste wine atop Mount Etna, and explore the ...

Raisins may not be a common ingredient in pasta in the U.S., but the sweet and salty flavors of the dish make for a delicious ...

Rising temperatures due to climate change are making red grapes less predictable. So vineyards are shifting to white instead.

The Mediterranean Sea is a paradise. Pristine waters and an incredible coastline spanning multiple continents are renowned ...

Biologists are working to save one of the most endangered white shark populations on the planet. The research team located signs of the remaining white sharks in the Sicilian Channel.

Scientists are working to study Great White Sharks in a part of the world where they're believed to be extinct. The catch?

Every major wine-growing region boasts one red grape that is the standard bearer of the region. In Burgundy it’s pinot noir; ...

Here, find Vogue’s guide to the best hotels in Milan, whether you’re seeking a secluded retreat after a day of exploring the ...

Francesco Ferretti, an assistant professor in the College of Natural Resources and Environment, is working to save one of the ...

Dusted with sugar and rich in citrusy flavours, these fluffy doughnut-adjacent fritters are often eaten on Saint Martin's Day ...

Finally I can give you the original Sicilian recipe of Bones of the dead (morticeddi): very hard and strongly spicy biscuits which are traditionally eaten on the occasion of the Feast of the Dead, how ...