Preheat the air fryer to 200C. Cut the sweet potatoes into 1cm/½in thick chips: try to cut evenly to ensure even cooking and crispness, and keep in mind that shorter chips are easier to fit into ...
but a hot air fryer will make a super fluffy spud with potato chip-like crunchy skin with almost no effort on your part. Just keep it simple with some good quality olive oil, set a timer for 40 ...
I don’t know if there’s anything as comforting as an air fryer baked potato with a perfectly crispy skin and soft, fluffy insides! My recipe is so easy and faster than baking potatoes in the oven.
She recently took to her platform to share a recipe for air fryer carrot fries ... that need to be put to use. "Sweet and savory, these are similar to sweet potato fries but hold their own.
In addition, in a study that evaluated the nutrient degradation in baked vs. air-fried sweet potato chips, researchers found that air-frying retained more beta-carotene than baking. Sweet potatoes are ...