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西班牙橄榄烧扇贝
步骤5、完成 。 扇贝的营养功效 干贝性平,味甘、咸,具有滋阴、补肾、调中、下气、利五脏之功效。 1.降血压降胆固醇 干贝具有滋阴补肾的功能,能治疗头晕目眩,咽干口渴,虚劳咳血,脾胃虚弱等症,常食有助有降血压,降胆固醇,补益健身。
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