In a year marked by remarkable achievements, Settecani, one of Italy's largest wine cooperatives, has reported a substantial increase in its export activity. The cooperative has recorded a 23% growth ...

Chocolate, long adored by cultures worldwide, is more than just a comforting indulgence. From its effects on brain chemistry to its potential cardiovascular benefits, chocolate plays a nuanced role in ...

José Andrés, the world-renowned chef and humanitarian, has once again expanded his culinary empire with the opening of his fifth restaurant in Las Vegas, Bazaar Mar. Nestled within the upscale Shops ...

At the Enoforum 2024, a key event for the wine industry, Maria Nikolantonaki from the University of Burgundy delivered an impactful presentation titled "Oxidative Stability of White Wines: State of ...

This week, Ursula von der Leyen, President of the European Commission, received the final report from the strategic dialogue on the future of agriculture in the European Union. The report, titled "A ...

Winemakers in France's Jura region are grappling with what may be one of the most challenging harvests in recent memory. The 2024 vintage is anticipated to yield dramatically lower quantities, with ...

In recent years, the wine industry has been undergoing significant transformations, one of which is the rise of alcohol-free wine. Historically, wine has been synonymous with alcohol content, but ...

France, the world's second-largest wine producer, is grappling with one of its most challenging vintages in decades. With an estimated output of 39.3 million hectoliters for 2024, the country is ...

In a gesture that bridges history, science, and culture, Burgundy's postal service has unveiled a limited-edition stamp to commemorate the centennial of the International Organisation of Vine and Wine ...

After a decade of continuous growth, natural wine sales in France have begun to show signs of decline, marking a significant shift for a sector that has enjoyed increasing popularity both domestically ...

The European Federation of Origin Wines (EFOW), representing the European Union's (EU) wine appellations, has outlined its proposals to ensure a competitive and resilient wine sector. This was during ...

The pursuit of efficiency and sustainability is an ever-present challenge for modern wineries. As climate change reshapes agricultural landscapes and consumer demand leans increasingly toward ...