I love this recipe! The simple and stripped-back curry flavours are mellowed with coconut milk. They match perfectly with the rich taste of the sea that you get from shellfish. Curry is often thought ...
If you have spent any time here you will know that duck is an ingredient that I adore cooking with. Slow-cooking duck helps render out all that white fat and it does not matter whether it is duck ...
A gnocchi tray bake is a gloriously simple and delicious dinner, my version rocks tomatoes, pickled chillies, peppers and mozzarella cheese. This quick and easy recipe takes around 10 minutes to ...
Sweet and sour pork balls, a Chinese takeaway classic, pork in a simple crispy batter & fried then served with a glorious sweet & tangy sauce. An indulgent and nostalgic recipe that, despite the long ...
I’ve got a thing for stews and casseroles at the moment and this Greek-influenced beef stew is the latest one that I have been kicking around. It started as a bit of an obsession with stifado. Which ...
Venison stew in a rich port and red wine sauce, loaded with swede and carrot to highlight the sweet tones and finished with suet dumplings. This delicious stew is slowly cooked in the oven and takes ...