On World Pasta Day, no table should be without an Italian classic. According to Italian customs, the dish shouldn't require ...

Pasta is believed to have been discovered independently by different cultures throughout history. It is challenging to ...

There are plenty of pasta sauces on the market, but how do the Victoria brand ones stack up against the rest? We've done the ...

In a large skillet, brown beef with onion. Drain if necessary. Add to slow cooker. Add diced tomatoes, tomato paste, tomato ...

The research was commissioned by Dolmio ahead of this year’s World Pasta Day on October 25 ... and mozzarella (14 per cent) ...

The first thing that enticed me about Sauz was that it has most of the classic pasta sauce flavors, but each one puts a fun ...

The expert firmly believes that one of the biggest mistakes home cooks make is under-salting the pasta water. The chef said: ...

For another truly special dessert, try the homemade chocolate salami with sea salt. This is one of my favourite Mediterranean ...

WHEN it comes to comfort food – many of us have our own bizarre food pairings we fall back on. But Brit’s have completely ...

“I prefer lasagna with a traditional meat Bolognese sauce, a stiff bechamel, whole milk mozzarella and Pecorino Romano,” says ...

Barilla has made a huge name for itself in the pasta world, with over 130 years ... There was no oil floating around in what can best be described as a nice sauce. It was inoffensive and had ...

Is all pasta created equal? It turns out, not really. Experts reveal how different pasta types stack up nutritionally and ...