You might be most familiar with it in extract form, but all vanilla is derived from pods that sprout from a species of tropical orchid. Whole, dried vanilla beans are considered the pinnacle of ...
The whole process is time-consuming and very labor-intensive. There is a high demand for vanilla beans thus they are prone to theft from the farm. After the harvested vanilla beans start drying ...
Vanilla pods should be stored in an air-tight container to keep them flavourful. The pods can be used either whole or split to disperse the aromatic seeds, which can be scraped out and added to ...