Millions of cups of coffee are consumed daily in the U.S., and thousands of entrepreneurs are capitalizing financially because of it. And you can, too, by opening a gourmet coffee kiosk.

To help you find the maker best suited for your own routine, I describe those machines below, along with a myriad of others that the baristas, roasters, and coffee-shop owners I consulted with ...

Opening a new business in the food and beverage industry involves a lot of moving parts and, far too often, a lot of unexpected expenses.

I also asked baristas, roasters, and coffee-shop owners about the versions they keep on their own counters. Some are predictably very high end (so if you’re a coffee fanatic looking to hone your ...

Whether you can create the same coffee shop experience at home depends on the quality of your beans, equipment and skill.” She recommends doing your research before shelling out. “Think about ...

How hard can opening a coffee shop be? For the budding entrepreneur who wants to venture into the business – whose idea of ...

If you've always wanted to start your own coffee shop, then Jessica Simms' book is one to read. This book covers all the basics when starting a new business, from drafting up a business plan to ...

Hinterhof's owners plan to transform a garage in the back of the Oak Street property into a micro-roastery in 2025.

Jesse Raub, a former wholesale education manager for Intelligentsia Coffee who now writes for Serious Eats, says the “most important piece of equipment ... ground at the shop that you buy ...

If you don’t make coffee at home, consider visiting your local coffee shop. They may have used coffee grounds they’re willing to give away. Most soil doesn’t contain the essential nutrients ...

"From choosing a terrific location, calculating startup costs and writing a strong coffee shop business plan to buying and laying out equipment, hiring and training staff and more, our team is ...