No visit to Barrio Bread is complete without trying their signature sourdough. This bread has a wonderfully crunchy crust, ...

Creating a sourdough starter from scratch is a simple process, but it requires patience and consistency. A sourdough starter is made by mixing flour and water and allowing natural yeast and bacteria ...

On July 26, Slate Sourdough opened its doors at 11 Reconciliation Way, adding a fresh touch of artisan sourdough to downtown ...

Prepare the Dough: In a large mixing bowl, combine the active sourdough starter with warm water. Stir to dissolve. Gradually ...

Two California Lutheran University professors took home multiple awards from the home arts competitions hosted at the Ventura ...

OSU’s Robert M. Kerr Food and Agricultural Products Center will host a Playing in the Dough Workshop from 8:45 a.m. to 3 p.m.

This Cranberry Walnut Sourdough Bread is packed with toasted walnuts and chewy dried cranberries. Its crunchy, hearty texture ...

Indian bread, such as whole wheat roti or chapatti can be a better option in diabetes compared to white ... During a March ...

Yeasts are single-celled organisms in the fungus family. There are more than 1,500 species of them on Earth. While each individual yeast is only one cell, they are surprisingly complex and contain a ...

There’s no debate on the sandwich’s Hall of Fame status. Even if you don’t like it, you do. I’m vegan, and I want one because ...

This product is an ALDI Find, which are limited-time and inventory items that the store rotates onto its shelves every week.

Farmers in the U.S. grow nearly 50 million tons of wheat every year. But a lot never reaches people’s plates. The Washington State University Breadlab has a straightforward and delicious solution ...