This sour cream almond cake is absolutely delicious! It's flavorful, moist, and tender—you'd never know it's made with a mix!

The sour cream icing is a favourite and glazes the cake beautifully – the perfect contrast to the tart apricot. In a small bowl, combine the dried apricots and bicarbonate of soda. Cover with ...

Add whipped cream cake to your recipe box for a special, one-of-a-kind dessert that's unlike your classic pound cake. For 20 years, Ann Taylor Pittman built a career of creating healthy recipes at ...

The season of spice is upon us, and few desserts signal that as much as spice cake. Looking for ways to make it more ...

Indulge in comfort food with our creamy and cheesy sour cream noodle bake. This classic recipe features ground beef, tender noodles, rich sour cream sauce, and melted cheese for a satisfying meal. As ...

Our cake this week is a great autumn cake, and it ticks so many boxes. Not only can you serve it for afternoon tea, Delia also recommends serving with Jersey cream as a dessert. It also has the added ...

Cream cheese, a sneaky bit of baking powder, and a simple folding technique make this pie crust infallible. The filling is a standard frangipane, a French almond cream used in all manner of fancy ...