Thai-inspired recipe made with carrots, celery, tomatoes, and chickpeas simmering in a creamy curry and coconut milk broth.

Peel the squash using a vegetable peeler or knife ... To complement the flavors of this butternut squash soup with coconut ...

Note: This soup needs to be tasted carefully ... Add the tomato purée (or chopped tinned tomatoes plus juice), coconut milk and homemade chicken or vegetable stock. Add the chopped coriander ...

Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus ...

Fresh lemongrass, grated ginger, coconut milk, and Thai red curry paste ... and a homemade cheese sauce make this vegetable-forward soup a great autumn pick for hearty lunches and light dinners.

Yasmin Fahr’s five-star recipe features sweet shrimp, spicy ginger and creamy coconut milk — and has received rave reviews.

One of our favorites is a gingery butternut soup with fennel and coconut milk. It's topped with a spicy pecan cream and a bit of lemon juice for brightness, making it a perfectly cozy holiday ...

Get a tasty serving of fall veggies with these highly-rated vegetarian dinner recipes, like garlic butter cauliflower steaks ...

Cook for a further 3 minutes. Add the vegetable stock and cook until the sweet potato is soft, about 15 minutes. Liquidise and add the coconut milk. Reheat, check seasoning and add the chopped ...

Soup can be customized with flavors that evoke the spirit of autumn. Ingredients like pumpkin, warming spices like cinnamon ...