From silky pies to decadent mashed potatoes, dairy-free heavy whipping cream is a home cook’s secret to recipe success.

Classic French cuisine goes vegan with this decadent chocolate-covered, cream-stuffed éclair recipe from popular vegan chef and cheesemaker Miyoko Schinner.

Baking vegan-friendly pies for the first time this Thanksgiving? Conquer the plant-based learning curve with these ...

A simple sourdough stuffing that everyone at the table will want to try. It has all of the traditional stuffing ...

The French toast is topped with a velvety smooth coconut whipped cream and toasted pecans. This dish is sure to please, whether you are serving it at brunch for guests or enjoying it yourself for ...

Add whipped cream cake to your recipe box for a special, one-of-a-kind dessert that's unlike your classic pound cake. For 20 years, Ann Taylor Pittman built a career of creating healthy recipes at ...

This super fun Scooby Snack Shot Recipe is a fun party shot! Bright green and tropically flavored, it will be a hit at y ...

If you’re looking for a healthy twist on classic brownies, my Chickpea Brownie recipe is a game-changer! I love creating ...

When it comes to the crust of your next cheesecake, you're going to want to grab something specific to replace the butter in ...

Access the full recipe here. Taylor from Vegan on Mondays uploaded a scone recipe that tastes just like a regular scone, served with strawberry jam and whipped coconut cream. If you’re not a fan of ...

If you're looking for some delicious Thanksgiving pies that you can serve for friends and family, this collection will help ...