For a quick and easy weeknight meal try this mushroom and walnut ragu by Natlicious Food. This vegan pasta contains tasty tomato ... So we thought of them for you! Browse our selection of vegan ...
Lasagna is one of Italy’s most popular dishes. It’s creamy, comforting, delicious, and easy to make meatless. Here’s how.
Looking for vegan recipes for beginners that are simple and easy ... Easy to make make vegan, super customizable and the perfect healthy breakfast. When you’re not making ragu for lasagna, they become ...
Featured Recipe View Recipe → With your Sunday supper taken care of, you can turn to the rest of the week. … It is Thanksgiving Day in Canada, and I’m nothing if not polite. I’ll toast our ...
While veal is traditionally more popular than beef in Italy there are a number of classic Italian beef dishes – think carpaccio and ragù – which more than pull their weight in the country's culinary ...
It's always useful to have a plant-based mince recipe you can rely on. You can then adapt it to make any number of meals. This simple vegan mince is made with lentils and is tasty enough to eat just ...
with it popular in Calabria to grill chops flavoured with pepper and fennel (braciole di maiale) or roasted and stuffed with salt, herbs and garlic to make porchetta in central Italy. This collection ...
Preheat the oven to 200C/180C Fan/Gas 6. Heat the olive oil in a large, non-stick saucepan and fry the onion for 3–4 minutes, or until softened and lightly browned, stirring. Add the aubergine ...
This recipe is easily doubled – just make sure your pan is large enough to fit 6 shanks. Reduce the liquid in step 3 for a little longer to get a rich ragù consistency. To make ahead, make up to the ...
lasagna noodles, ground beef, medium size onion (diced), spaghetti sauce (I use Classico sweet basil), shredded mozzarella cheese, finely grated Parmesan cheese, Garlic (minced) optional, Fresh basil ...
vegan feta cheese (I bought mine at a whole food shop), pasta, cherry tomatoes, Glug of olive oil, Oregano, Paprika, Plain Flour, Salt and pepper to taste ...