A blueberry vegan smoothie is the perfect way to start your day. Blend together one cup of fresh or frozen blueberries, one banana, a handful of spinach, one tablespoon of flaxseeds, and a cup of ...

Elevate your blueberry smoothie by adding leafy greens such as spinach or kale. These greens are loaded with vitamins A, C, E, and K, alongside the antioxidants from blueberries. Combine one cup ...

Serve this bread—from the Norwegian Baking through the Seasons cookbook—warm with some good olive oil and vegan goat cheese. If you don’t have wild blueberries, you can swap in regular blueberries or ...

It’s kept frozen which makes it refreshing for a hot summer day. Plus, the color of the wild blueberry sauce slathered on the cheesecake cannot be beat! Technique Tip: If you’re not using a ...

This apple crisp recipe by Clean Food Dirty Girl is the perfect treat for the changing seasons. Easily enjoyed any time of year, this completely vegan, oil-free, and dairy-free recipe is sure to ...

Blueberry abundance is nothing less an incredible opportunity to use the nutrient-loaded fruit in your home-cooked meals. Wild blueberries are native to North America and can be found in several ...

Use the Instant Pot to make this delicious, fiber-rich sweet potato breakfast easy as can be. Topped with a blueberry compote and dairy-free yogurt, it’s sure to be a go-to. I love baked and loaded ...

4. When ready to serve, carefully run a knife along the side to loosen and remove the side of the pan. Store leftovers in the refrigerator for up to 5 days. DON'T MISS OUT: Get breaking news, recipes, ...

A vegan protein powder may help ... rice protein, cranberry, blueberry, turmeric, pomegranate, and kale. But keep in mind that the specific amount of each ingredient in the blend is not listed.