Yoghurt cake recipe Ingredients 125g pot of Greek yoghurt Two pots of white sugar (250g) Three eggs One pot of olive oil Three pots of plain flour One teaspoon of baking powder One pinch of salt One ...
Line a 9-inch round cake pan with parchment paper and spray with oil/grease. Lay the apples down in a spiral. Melt the 6 tablespoons of butter in a small saucepan. Turn the heat medium high and add ...
Combine 2 teaspoons of the cake mixture in a small bowl with the sultanas and set aside. 5. Place the eggs, vanilla bean paste and cooled ... and spread smoothly across surface in an even layer.