There are a lot of tools and equipment in a kitchen, but most chefs will tell you that a good chef's knife is the most important one. However, finding a good one isn't the easiest task.

I've used many chef's knives over the years and come to appreciate each of them for their unique feel -- the heavy-duty Wusthof (my first chef's knife) is great for cubing squash, whereas I love ...

The 3-1/2 -inch blade takes and keeps an edge amazingly well. Full disclosure: I used this paring knife in professional kitchens for decades and now use it at home. With an overall length of seven ...

We saw evidence of that edge retention when we used ... knife and paring knife. We also tested the Wüsthof Classic IKON 8-inch Chef's Knife, which is slightly more expensive than the Wusthof ...

One of the best ways to get better at cooking is to hone your knife skills — and to do that, you need the right tools. The best knives and the best knife sets make slicing and dicing easier ...

Strength: The strength of a knife often comes down to the steel thickness and sharpness of the blade, though Mace recommends people look at that relatively: “For example, I prefer a thin, stamped ...

This article contains affiliate links. The products or services listed have been selected independently by journalists after hands-on testing or sourcing expert opinions. We may earn a commission ...

Get our weekly Home and Garden email for tips, and interior inspiration No kitchen is complete without a decent knife set. Whether you’re slicing, dicing, peeling or carving, you’ll need the ...

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...

The Safety Knife Company LLC has developed a quality range of safety knives for all industries. Designed so that fingers cannot get to the blades, these knives will safely cut through cardboard ...

Though not a dealbreaker (and definitely something you can get used to over time) it's worth noting for those who prefer a more balanced knife ... the revenue from the sale from our partners.