From creamy cannoli cake to rich pumpkin brownies and cozy apple crisps, each recipe adds something unique to the table.
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France is known for its restaurants, from cafés to crêperies. Whether early in the morning or late at night, there's a French ...
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For decades, NMTCC’s Bakery and Pastry Art has been a unique program that allows aspiring pastry chefs to gain experience ... We also learn to make things like cream puffs and eclairs. It’s a lot of ...