It’s true that plant-based meats, such as “fake” chicken or beef, contain comparable protein levels. Learn why meat analogs ...

Increased consumption of ultra-processed foods (UPF) raises the risk of type 2 diabetes, but replacing UPF with ...

A recent study published in JAMA Network Open suggests that consuming excess added sugar can make cells age faster. The study ...

Have you ever stumbled over the name of a favorite dish, drink or ingredient? You're not alone! Many foods and drinks have names that can trip up even the most confident speakers, and some of these ...