your favorite alfredo sauce, large chicken breasts, parmesan cheese or more if desired, penne or fusili pasta, Oil or butter for pan frying, Salt, pepper, garlic to taste for seasoning the chicken ...
Layer the ingredients in the prepared baking dish as follows: half of the cooked pasta, all the provolone cheese, all the sour cream, half of the sauce mixture, remaining pasta, mozzarella cheese, and ...
Add two-thirds of the cheddar (reserving some for topping), the mascarpone, mustard and cayenne and cook until the cheese has melted ... Once the pasta bake is assembled, you can cool, cover ...