Thin pork chops are the main ingredients in this collection of easy and yummy pork chop recipes. Don’t lose this recipe! Enter your email below and we will email this recipe to you, plus more ...

Chops vary in size from smaller foreloin chops (or cutlets), through to the middle loin chops, both of which have the bone in. Chump chops are boneless and the biggest of the three. They all come ...

There are a dozen different ways to get pork wrong -- you can dangerously undercook it, disappointingly overcook it, or botch ...

Honey mustard chicken turns a favorite dipping sauce into an incredibly moist and flavorful dinner. A quick pan sauce comes ...

This recipe is simple and quick enough for a weeknight dinner. Heat the air fryer to 375 degrees. Season pork chops on both sides with salt, sugar, cumin and coriander. They can be seasoned just ...

In this recipe for pork with panko, the lightly seasoned pork chops are dipped in an egg wash to help the breading stick to the surface. As the crust cooks, the egg wash forms a thin layer that ...

To do it, hit your pork chops with a preliminary sear in an oiled skillet. Then, transfer the lightly browned chops to an aluminum-foil-lined baking dish (easy cleanup later) and brush them with ...

Breaded chicken cutlets appear to be having a moment, but you could argue that they have never really left the limelight. Thin, crispy, golden brown cutlets appeal to a lot of diners, including ...