I planted my garlic last week, and after tucking the 30 plump cloves into their bed, my thoughts turned to protecting them from freezing temperatures and stealth animals that dig them up every year an ...
Aligot is a cheesy potato dish originating from the Auvergne region of France. Mashed potatoes are beaten together with melted cheese (usually Tomme de Laguiole), plenty of butter and garlic, ...