1. To make the green curry paste, process all the ingredients in a Nutribullet, scraping down the sides of the jug to ensure a fine paste. Check the seasoning, then transfer to an airtight container ...
If you spend any time floating around my website you will note that I am rather fond of the odd curry or two. My usual territory is Indian, Pakistani or Bengali curries. But this delicious Thai green ...
Once hot, add the mustard seeds, curry leaves and whole chillies ... To make the garam masala (which I add with the paste to meat dishes - see Recipe Tips), tip the ingredients into a small ...
If you're worried that making Thai food at home can be daunting due to its intricate flavors, I'm here to show you how easy it is to make these authentic Thai dishes from the comfort of your own ...
Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet Traveller. Sweet, salty, sour and spicy, Thai food hits all the right notes and then some.
The sound of stone against stone, reducing shallots, garlic, galangal, lemongrass, and Thai chilies ... to replicate her recipe so I recently tried my hand at making curry paste from scratch ...
"This is an easy, foolproof Thai-style chicken curry recipe," Mary Berry emphasised. For an authentic Thai flavour, curry paste, fish sauce and lime are some of the go-to ingredients. "The water ...