Daniel Vaughn, Texas Monthly's barbecue editor, visited 37 states and nearly 150 barbecue joints in search of the best.

Here’s a simple and delicious Classic Smoked Beef Brisket recipe he'll appreciate just ... and accelerate the cooking process, try the “Texas crutch”—wrap aluminum foil around the meat ...

Black’s BBQ in Lockhart, Texas claims title of being ... Hot and Fast smoked beef brisket is a pretty straightforward recipe but these tips will help make it even easier. Don’t rely on the ...

Co-owners Brad Doan and his mother Belinda have turned 1775 Texas Pit BBQ into one of the best smoked meat purveyors in ...

Wrapped around Park St. in Alameda, a line of hungry customers eagerly awaits a sample of today's smoked brisket. At Fikscue ...

This early riser is guaranteed to keep you full until lunch with a huge slab of smoky brisket, scrambled eggs, refried pinto beans, smoked ... made with Texas-raised Goodstock Angus beef your ...

And of course, Fik serves up a classic Texas-style barbecue plate ... "The Texas barbecue staple is the smoked brisket," Fik explained. "We also have the beef 'dino ribs' plate, smoke fried ...