North along Hotel Zone and the Alamo, cultural hounds head to The Pearl along the San Antonio River. The Pearl helped snag ...

Helena, CA—home to our undergraduate programs? We have lots of ways for you to connect with CIA and find out more. Looking for information about our Napa location, home to our Accelerated Culinary ...

We’re excited to welcome you to our Texas campus and show you everything we have to offer our students. Are you ready to explore our commuter campus? Interested in enrolling at our state-of-the-art ...

Small Changes for More Sustainable Baking, written by Culinary Institute of America (CIA) Chef Genevieve Meli, with a ...

“Through elevated experiences and the phenomenal culinary, beverage, and creative talent shaping Texas Hill Country, we were able to deliver a remarkable show of central Texas’ agricultural heritage ...

After honing his skills at the Louisiana Culinary Institute, Hohl joined Hot Tails ... Shreveport-Bossier Chef Hardette ...

the 26-year-old recipient of the James Beard Award for “Best Chef in Texas” in June, told about 60 culinary arts students at St. Philip’s College last week. “You never stop learning ...

In as little as 8 months, you could change your life — that’s how long it takes to earn a Culinary Arts or Plant-Based Culinary Arts diploma at the Institute of Culinary Education. ICE’s award-winning ...

BEAUMONT — Spanning the spectrum of culinary tastes, the Golden Triangle features cuisines ranging from Tex-Mex to Sushi and everything in between. The annual Beaumont Restaurant Week seeks to entice ...

He holds a culinary degree from the French Culinary Institute. You can find him on X and Instagram @baohaus ... He has ...

Cielos is poised to become a premier dining and event destination in Paris, Texas, offering an unforgettable experience for guests.