As a college student, it can be difficult to make healthy eating choices throughout your hectic day. Today, we are sharing an easy meal prep recipe that can be made at the beginning of the week and ...
From her new cookbook The Ultimate Plant-Based Cookbook, Sarah Cobacho’s kale and sweet potato hash recipe is the perfect breakfast to kick off your weekend. Packed with roasted sweet potatoes, beans, ...
In a large cast-iron or other heavy skillet, heat butter over low heat. Add sweet potatoes, garlic, 1/4 teaspoon salt and the thyme; cook, covered, until potatoes are almost tender, 4-5 minutes ...
Sweet potatoes are packed with antioxidants ... perfect for lunch or dinner. View Recipe This vegetarian riff on corned beef hash uses frozen black bean veggie burgers for an easy, healthy ...
I historically prepared The Hash in a cast-iron skillet ... What’s old is new, baby. View this recipe. The combination of sweet potato and tofu is a satisfying one — filling, budget-friendly ...