Freshness is paramount when it comes to sea urchin. Look for bright orange or yellow lobes with a firm but creamy texture. Fresh uni should have a mild, oceanic scent rather than a strong fishy odor.
But for consistency and texture, it really is the best ... But at the end of the day, we’re not making sushi rice. This is just us cooking rice at home so we can feed ourselves and our family.” ...
Cooking rice may seem straightforward, but achieving that perfectly soft, fluffy texture on the stove can be tricky. A good rice cooker will often do it faster than cooking it yourself and make it ...
But good sushi is dependent on the rice, Jeon said. He makes sure to use ... One bite and I was in love. The snow-like texture along with the strawberry flavor tastes so sweet and tropical ...