Cut a small slit into the bottom of the tomato and gently squeeze the skin off, keeping the tomato intact. Discard the skin. In a small saucepan over medium heat, add the sugar and peeled tomatoes.
If you love traditional pork sausage but want a leaner option, chicken sausage is an excellent choice. It provides plenty of protein for fewer calories and less fat. Since it's often precooked, ...