These fried stuffed clams are good as a main course, but also can be served with drinks as finger food. They don't really need a dipping sauce, but if you like, serve the clams with finely ...

The city recently attracted a constellation of Michelin stars, but visitors shouldn’t overlook its street kitchens, serving ...

Italian ingredients and cooking techniques date back to Roman times, but notable changes occurred with the colonization of ...

Also called stuffed Quahogs or stuffies, stuffed clams are the unofficial dish of Rhode Island. To make them, you'll just need to mix chopped clam meat, breadcrumbs, herbs, diced onion ...

Tim Heidecker has young kids, which means his “usual” diet consists of pasta, roast chicken, taco night, and leftovers. This ...

These appetizers prove that bacon really does make everything better! From holiday entertaining to tailgating, these bacon ...

Tom’s also sells house-made prepared meals and snacks such as New England stuffies (stuffed clams), clam chowder, tuna salad, and divine house-smoked salmon. Whether you go for a beautiful filet of ...

Arlington Restaurant Week—when local spots serve up a variety of special menus and discounts—is running now through Monday, ...

With the help of expert knowledge and dozens of restaurant, dining and travel industry review sites, U.S. News has compiled ...

The home-made vibe starts with fresh baked bread and wraps with chef-crafted desserts. In between, patrons can enjoy a blend ...

The diversification and evolution of Boston’s population has allowed it to become a city with an eclectic mix of food from ...