You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this recipe for later Add recipes to your saved list and come back to them anytime.
Without a doubt, we are a carb lovin’ family! Mr Magpie likes to insist that he married me for my scones recipe that my family has been making for decades now but we all know that it was my good looks ...
Scones can take many different forms. British scones, for example, are round, crumbly, and fluffy and kind of look like American biscuits. American scones, on the other hand, are usually triangular, ...
As Tom Parker Bowles writes, in his prefix to the scones recipe in our Cook Book - it's 'scone, like gone...not scone, like stone.' But really, how you might pronounce the word is largely irrelevant.