Save money and eat healthy with these 25 affordable meal ideas. Easy recipes that use simple ingredients you already have.

Use leftover rice, mix it with veggies and scrambled eggs, and toss it all in soy sauce. A flavorful dinner in no time!

The green of the chives offsets the black of the soybeans, so that from a distance the plate appears to be covered in ...

The four classic Roman pastas — spaghetti carbonara, cacio e pepe, pasta alla gricia, and bucatini all’amatriciana — are ...

Golden beets are the star of this pasta, lending a sunny tint and mellow ... Spicy Italian sausage and fried sage are the perfect pair to balance the beet’s sugary edge. Frying the sage in ...

First, you’ll bring at least 8 cups of salted water to a rolling boil. Then, add your Banza pasta and stir it immediately. Cook to your desired firmness, strain and rinse with water. Banza ...

Love food, hate waste? Save your prawn heads and shells to use to make homemade prawn oil that not only helps minimise food waste, it also packs a powerful flavour punch. Credit: Jiwon Kim ...

In a small bowl, whisk together the gochujang, soy sauce and sugar; set aside. In a 12-inch skillet over medium-high, heat the oil until shimmering. Add the chicken in an even layer and cook ...

Though almost identical to their darker green relatives in taste, grey zucchini offers a lovely colour contrast for this prawn stir-fry.

Packs of “stir fry mix” from the fresh vegetables section ... Drain well and stir into the cooked vegetables, tossing with a pasta fork.