Call it spaghetti aglio e olio, call it garlic spaghetti or call it delicious—any of those will be perfectly accurate! The post Garlic Spaghetti appeared first on Taste of Home.

Here’s a tasty, meatless Spinach Tomato Pasta recipe for any night! This dish has a light and yummy garlic sauce with fresh ...

Owner Yash Kishinchand doesn't want to put his new Columbus restaurant into one category, and the menu shows that. "I just ...

No need for homemade gnocchi when you can dress up store-bought pasta with this special sauce. A bit of truffle oil is the ...

Fish sauce is the surprising addition that enhances the natural savoriness of spaghetti sauce, ensuring you'll receive ...

This creamy broccoli pasta uses broccoli breadcrumbs as a crispy, crunchy topping and as a thickener for the alfredo-like ...

Try this pasta alla norma, a completely vegan aubergine pasta from Sicily made with radiatori pasta, tomato sauce, and vegan ...

Summer is winding down, kids are back to school and work takes on a steadier beat. Who has time for meal planning?

Chefs share which dishes are worth getting at Italian restaurants (anything with veal) and which meals are overpriced and not ...

The simple recipe includes garlic, lemon, butter, and Parmesan cheese, along with the pasta and broccoli (or, in my case, ...

Click here. Order your copy of “Food & Other Things I Love" by clicking here. Ingredients: 1 lb. spaghetti or angel hair pasta 1/2 cup extra-virgin olive oil 4 garlic cloves, smashed 1/4 cup finely ...

1. Position a rack at the lowest level in the oven. Set the oven at 475 degrees. Sprinkle a large rimless baking sheet (about ...