In a large skillet, brown beef with onion. Drain if necessary. Add to slow cooker. Add diced tomatoes, tomato paste, tomato ...

Traditionally a ragu meat sauce will be served with spaghetti, while bolognese is reserved for wider-shaped noodles. A bolognese sauce is a thicker, creamier sauce, with milk as one of the ...

On World Pasta Day, your table simply must feature an Italian classic. Following the customs of sunny Italy, the dish shouldn ...

World Pasta Day on October 25th pays homage to pasta in its many shapes and forms. The pastas of Emilia Romagna reflect the ...

“I prefer lasagna with a traditional meat Bolognese sauce, a stiff bechamel, whole milk mozzarella and Pecorino Romano,” says ...

Here's how to make a spicy sausage and creamy tomato sauce with fresh tagliatelle: ...

It's a spaghetti lover's dream come true today as people around the globe mark National Pasta Day. In light of the occasion, ...

With temperatures starting to dip onto the lower side and fall hitting its ark, nothing else tastes better than a carb-filled, hearty plate of pasta. For this week of “I Made It So You Don’t Have ...

On pasta, it was bold, hearty ... Ragù interestingly has only one meat sauce in its collection — despite its namesake dish — and not a single basic tomato-and-basil option.