We’re in Yokohama, Japan, attempting the 100 bowl soba noodle challenge with Simon and Martina! 🍜 This wild eating challenge ...

Japanophiles and noodle hunters, start your engines: the countdown is on for intimate fine-dining, classic cakes, real-deal ...

Founded by Japanese chef Nobu Matsuhisa and American ... To bring out the creamy flavours are sprinklings of sea salt. The addition of soba pops gives the dish a crunchy touch.

While consumers have suffered from shortages of rice on store shelves across the nation, exports of the Japanese staple food have been booming. Producers shipped a record amount of rice overseas ...

For newbies, we understand this suburb can be overwhelming with choices, so we’ve rounded up the best places to eat in ...

The Japanese soba noodle house is not only a favorite among locals but caught the attention of culinary experts like Sarah ...

PUTRAJAYA: Close monitoring will be carried out on food items imported from Japan to ensure their safety, says acting Domestic Trade and Cost of Living Minister Datuk Armizan Mohd Ali. The ...

It has become a hotbed of Japanese noodles. Of ramen and soba and udon ... Then, in 2009, the chef was invited to show off his ramen at food festivals at the Mitsuwa Marketplace — including ...

24, 2024, shows a booth for the Japan External Trade Organization at a Japanese food fair in Singapore. (Kyodo) SINGAPORE (Kyodo) -- A trade show for Japanese food, beverages, and related ...