In India, people usually pair a bowl of curd with parathas or rice-based dish like biryani or pulao. Elsewhere, people use it to make smoothies, dips or kebabs! Follow these recipes for curd-based ...
I followed Elly Curshen’s granola recipe but swapped fruit compote for a handful of blueberries and used quark instead of yoghurt (it’s higher ... left me craving sweet treats throughout the day I had ...