Brisket is a cut of beef meant for cooking low and slow until it’s so tender it falls apart. To make its brisket, Chipotle ...

Daniel Vaughn, Texas Monthly's barbecue editor, visited 37 states and nearly 150 barbecue joints in search of the best.

The brisket will be set in a tray in the smoker, and once it takes on enough smoke and colour, they will mop it with a ...

While it's customary to get out the spray bottle when building on that bark on a brisket, there's a good reason to be ...

Discover the best BBQ in Prosser, WA at Neighbors BBQ - a hidden gem offering authentic Texas flavors in the Pacific ...

Chipotle’s newest protein option, the Smoked Brisket, is an improvement over the regular Steak option in every way. The ...

Burnt ends, whole hogs, smoked brisket or dry-rub ribs? The new Museum of BBQ opening next year in Kansas City, Missouri, ...

Ultimately, I wondered if the brisket stays on the smokers for too long. While there was visible smoke ring, and the flavor was solid, it was on the dry side. Nevertheless, it made for a good ...

Cookbook author Jamie Geller shared her brisket recipe with Fox News Digital ahead of Rosh Hashanah this October, the celebration of the Jewish new year. "I love the symbolic foods of Rosh ...