also known as Corned Beef Sandwich Day, on Sunday (Oct. 27). Last year’s event was a big hit, says Temple Israel volunteer and organizer Daniel Wise. Fellow volunteer Lauren Brown is back ...

Combine spices and half the oil in a large bowl. Add beef and turn to coat in spice mixture. Heat remaining oil in a large pan over medium-high heat. Add beef and cook for 5 minutes or until browned ...

1. Season the beef generously with salt and let it come up to room temperature. Then, tip it into the bowl of your slow cooker. 2. Add all the remaining ingredients, with the exception of the ...

In a sauté pan, over high heat, pour some oil and add the beef steak pieces. Sear and brown on all sides until well coloured. Transfer to the slow cooker bowl. Sprinkle the beef with the cayenne ...

Add the garlic and cook for 1 minute more. Tip the mince and onions into the slow cooker and add the mushrooms, tomatoes, stock, tomato purée and herbs. Season with salt and lots of freshly ...

Though I think the “Nashville hot” trend has been beaten into the ground a hundred times over, a classic sandwich with a little bit of mayo and pickle is a day-changing thing. When the chicken is ...