A good crust is always essential for a tasty homemade pizza, but it may matter most when you're making one Sicilian style. In the United States, Sicilian pizza is a thick-crusted pie similar to a pan ...

I’m on a quest to find the best pizza shops in the Syracuse area. Throughout 2024, I’ll visit 50-plus pizzerias. At each, ...

Look for 0 or 00 flour when making this recipe – these finely ground wheat flours are traditionally used to make pizza and pasta in Italy.

Broil the peppers: Cover a jellyroll pan with aluminum foil. Place the peppers on the pan and broil until their skins bubble up and blacken. Carefully turn the peppers to blacken them on all sides ...

In this pizza, which is reminiscent of a Sicilian pie, the dough is enriched ... Or you can also easily double the recipe and use an 18x13" rimmed baking sheet. Just make sure to plan ahead ...

This writer traced her roots back to a small Calabrian village and found 100 living relatives. A new Italian initiative makes ...

A succulent and fresh recipe made with pearl couscous, which is larger than regular couscous, giving it more flavour and texture – made especially delicious in this Sicilian-spiced dish made ...

SPOKANE, Wash. — A former Spokane bakery owner won a popular pizza baking competition in California on Saturday. After a nationwide search, Spokane chef Ricky Webster claimed an all-expenses ...