Aficionados like to argue about the differences between Sicilian and Detroit-style pizza. But both are made in a rectangular (or sometimes square) pan and feature thick, focaccia-like dough enhanced ...

Aficionados like to argue about the differences between Sicilian and Detroit-style pizza. But both are made in a rectangular (or sometimes square) pan and feature thick, focaccia-like dough ...

This recipe may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. These Pizza Bowls are easy, crustless pizzas made in a bowl, perfect as a quick pizza ...

Similar to a beloved Sicilian pie, using focaccia as a base for pizza will give you thick, chewy slices that can serve as a ...

Sicilian summer soup of long zucchini and potatoes, Variant of the famous soup with pasta. An easy matter. With video recipe ...

Finally I can give you the original Sicilian recipe of Bones of the dead (morticeddi): very hard and strongly spicy biscuits which are traditionally eaten on the occasion of the Feast of the Dead, how ...

From the Austrian-influenced Northern region of Fruili comes Alessandro Gavagna's Apple strudel recipe, while the Sicilian delicacy of Cassata belies the region's historically Arabic influence with ...

Some of the city’s most famous pies didn’t make the list, while some unexpected spots delivered superlative examples of the form.