It's also important to note that there are some scenarios, such as sharpening a serrated knife or removing rust from your knives, where neither method is useful. By learning the pros and cons of both ...

To maintain a pocket knife, you'll typically use a medium to fine-grit stone that will keep it as sharp as possible and won't wear the blade down too quickly. While many places suggest using a ...

They come in a variety of grit levels, ranging from coarse to fine, and allow you to grind away at the metal to reshape and ...

The kit includes a dual-sided stone, a stone holder, two guide rails to set the angle of your knife whilst sharpening, and instructions on how to use the kit. The dual-sided stone has a rough ...

These tools usually have two slots: one for coarse sharpening and another for fine sharpening. They use small abrasive wheels or plates inside the slots that reshape the knife edge. While they may not ...

When preparing a tasty meal at home, there are few things worse than having to work with a dull blade. Here's the tool you ...

That’s where a good knife sharpener comes in. Knife sharpeners keep your carving knives and other cutlery in prime condition ...

You might not think about investing in a good knife sharpener as it's an often-overlooked kitchen tool. It can, however, make a world of difference in your cooking experience. You'll be able to ...

Around 1,000 grits is ideal for sharpening a knife blade. You then use a finer stone, around 6,000 (usually on the flip side of the same block) to achieve a nice, polished finish, though this isn ...

You can get by with a chef's knife for more than a couple of years if you maintain it well and sharpen it periodically. Of course, getting a knife of that quality will also cost you a decent ...

And while taking the time and effort to manually sharpen your set might feel like a big task, we found a knife block that does the work for you. The Henckels Forged Accent 16-piece set includes so ...