Although wine is typically relied on to prepare the meat, this is the boozy ingredient you actually need to be using to ...

[feast_advanced_jump_to] Mississippi Pot Roast is a flavorful, tender roast made with a few simple ingredients: a chuck roast ...

Add carrots, onions, potatoes, and celery around the cauliflower. Drizzle the Bragg’s and the lemon juice over the vegetables ...

This pot roast is so easy to make, it's a dinner recipe you don't have to babysit. Thicken the wonderful broth to make gravy.

Low and slow is the way to go when cooking a rump roast. But if you've over done it and your joint has dried out, here's how ...

Cover pot, transfer to oven and roast for up to 4 hours. Check on it after the first 2 hours and then, an hour later. Once it’s been cooking for 3 hours, you may want to check it more often.

The beef is meltingly tender and stays juicy. It's not one for those who like a rare roast, but rather more for pot roast fans. Preheat the slow cooker to the lowest setting. Place a large ...

This hearty pot roast is dialled up by the addition of dumplings (they only call for three ingredients) which soak up some of the goodness. Photo / James Murphy A cooking method Rick loves ...