Capellini pairs best with a light sauce, simply tossed with olive oil and herbs or seafood (like ... cheese manicotti recipe. Meaning "little ears," orecchiette is a type of curved, ridged pasta that ...

Below, you’ll find some of Portland’s most crave-worthy pasta dishes, enveloped in hearty ragus, tangy tomato-based sauces, ...

Italian ingredients and cooking techniques date back to Roman times, but notable changes occurred with the colonization of ...

Nothing says "family gathering" quite like a casserole that can feed a crowd in a flash. But it doesn't have to be Christmas ...

When gift giving becomes a struggle, turn to a trusted favorite and buy your loved ones a quality cookbook. Here are some of ...

Whether $5 or $50, every contribution counts. Red Lobster’s new 35-year-old CEO is opening up about the restaurant chain’s all-you-can-eat shrimp fiasco which helped cost the business millions ...

This recipe is easily doubled – just make sure your pan is large enough to fit 6 shanks. Reduce the liquid in step 3 for a little longer to get a rich ragù consistency. To make ahead, make up to the ...

A ton of shrimp — literally — will be served at Beaufort’s Waterfront Park at the 30th Shrimp Festival this weekend, which celebrates the city’s historic ties to the sea. A rubber shrimp ...

Here's how to make Rick Stein's sausage ragu with tagliatelle from scratch (you can also make the same recipe for shop-bought tagliatelle for ease). Sausage ragù with tagliatelle Serves ...

Red Lobster has had a fishy few months. In May, the seafood chain filed for bankruptcy after more than 50 locations closed amid massive losses from its mayhem-making Endless Shrimp promotion.