Make this Pongal festival much more enjoyable and healthier with this Pongal Sambar. It is unique in taste and texture from the conventional sambar. A great way to enjoy this vegetarian lentil curry ...

About Sambar Masala Recipe: Freshly made, homemade, aromatic powder used in the preparation of popular and delicious South Indian dish Sambhar. Made with a wide variety of spice and herbs, ground and ...

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red chilli powder and sea salt. 2. In a mortar and pestle grind the dry roasted spices. Add a little water to facilitate the grinding process. The paste is ready. Keep aside. In a pan add coconut oil ...

Here are 10 must-have Onam Sadhya dishes, along with their recipes, that you can easily prepare at home to celebrate the festival in style ... the mashed dal and sambar powder to the vegetables.

You can make your own baking powder by combining 15ml/1tbsp bicarbonate of soda with 30ml/2tbsp cream of tartar. Measure carefully as too much or too little can upset a recipe’s balance.

Sambar is a lentil-based vegetable curry or stew that has to be one of the most commonly eaten dishes in India — it was served at every place we went. Some versions add a bit of coconut milk to it.

Ensure that the cocoa has not been bulked up with flour or cheaper ingredients. The best variety, known as Caracas, is from Venezuela. Mix cocoa with hot milk or boiling water to make a drink, or ...

Toyota has unveiled its first purpose-built electric vehicle – the bZ4X. Arriving as the first model in the firm’s Beyond Zero sub-brand, the bZ4X kickstarts a whole range of new EVs being ...

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