This drink proves why cranberry and rosemary are a perfect match. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. The Rosemary ...

Fresh lemon slices, rosemary sprigs, and garlic are tucked away under the skin to ensure lots of flavor, then roasted to ...

There is a long history of using rosemary as medicine. Its aroma was thought to improve alertness and sharpen memory. As a result, the ancient Greeks tucked rosemary sprigs into their hair before ...

Steak with rosemary rocks, plain and simple. They're the best of friends, and taking your steak to the next level is as simple as chucking a sprig of fresh rosemary into the pan while your steak ...

Rosemary tea is a soothing herbal infusion known for its refreshing flavour and health benefits. Easy to make at home, this aromatic tea is a perfect way to relax and rejuvenate. Use either fresh or ...

Rosemary, or Rosmarinus officinalis, is an herb with anti-inflammatory, antioxidant, and antimicrobial properties that may offer health benefits. It is the main ingredient of a hair tonic known as ...

Rosemary can be used as part of a bouquet garni to be added to soups, stews and casseroles; whole sprigs can be roasted with root vegetables or sprinkled over Italian breads such as focaccia to ...