Butternut squash pasta uses sweet, tender roasted squash, shallots, garlic, and cream to make an easy and delicious sauce. Most of the cooking for this butternut squash pasta happens on a sheet pan.

Preheat oven to 425°F with rack in lower third position. Set a roasting rack inside roasting pan. Stir together 3/4 cup of the mayonnaise, minced herbs, grated garlic, lemon zest, and remaining 1/2 ...

Here I share with you a recipe that showcases seasonal British produce such as pork, carrots, onions, garlic and of course apples, to their upmost greatest. Thank you to Phil Saxby, of Saxby’s Cider, ...

The potatoes roast, then "melt" with the flavors of lemon, rosemary and garlic. They're good enough ... but they work just as well peeled. Look for sweet potatoes that are similar in diameter ...

Consider these methods for creating flavorful stocks: Roast bones and vegetables before making stock to enhance flavor Add aromatics like garlic, onions, and celery Incorporate dried mushrooms for ...