This gloriously meaty, cheesy casserole is a little different than some other beef and noodle bakes you may have had, but ...

Preheat the oven to 180C/160C Fan/Gas 4. Season the beef well with salt and pepper. Heat half of the oil in a large flameproof casserole dish in two batches for 2–3 minutes, or until browned on ...

Mary Berry's hearty beef casserole dish with horseradish and mustard is simply divine when cooked as instructed by the iconic chef. Served with creamy mash and steamed green vegetables ...

Serve the casserole with creamy mash or rice. If you prefer a thicker sauce for this slow cooker beef casserole, combine a tablespoon of flour with a tablespoon of butter, mashing together with a ...