Crush rhubarb with a mortar and pestle and place in a kilner jar with sugar and leave to macerate for two days. Add the cloves, cinnamon and zest and cover with vodka. Leave the jar in a cool dark ...

Each Sunday we are stewing rhubarb with apple to enjoy with our muesli during the week. Here, I have made a light jelly with a hint of vodka. (Feel free to alter the liquid to half water ...

This unexpectedly elevated recipe from The Lost Restaurant ... raspberries, rhubarb and mint leaves. Mix with ginger ale, ...

Showcase rhubarb in summer with this vodka. Perfect if you're growing rhubarb in the garden, simply decant this into bottles and it will keep for up to six months Prep: 5 mins plus 2 months ...

Forced rhubarb is sold from January until March, when outdoor-grown rhubarb takes over. The latter can become coarse in late summer. Choose pert looking stems and avoid any limp or slimy-looking ...

The Rhubarb Pavlova is perfectly perfumed and gently flavoured with the musky sweetness of our Traditional Mead and a tiny smidgen of Rhubarb Vodka Liqueur. Demijohn is a European-style liquid deli.

Make the most out of rhubarb season with these drink and dessert recipes! From rhubarb jam pie to strawberry rhubarb bellini, you're sure to find something to satisfy your sweet tooth. This gluten ...

His granny first introduced James Martin to the simple rhubarb crumble – and he's loved it ever since. Sticking with the original recipe that his granny used, James Martin's rhubarb crumble with ...

Place diced rhubarb and water in a deep saucepan Cover and bring to a boil; turn heat down and simmer gently until rhubarb is very tender about 10 minutes stirring occasionally.

Author and recipe developer Kiano Moju shares her recipe for red pepper vodka chicken, the star dish on the cover of her new book "AfriCali: Recipes from My Jikoni." Yahoo Life ...